Zincoman 14 Complex

NUTRITIONAL COMPOSITION%
Total zinc (Zn)14
Zinc (Zn) in complexed form11,2
Complexing agentLS
TECHNICAL CHARACTERISTICS
S.W.1,42 kg/lt
E.C. (sol. 1‰)0,58 mS/cm
pH4,3
DOSAGE AND METHODS OF USE – FOLIAR
GRAPEVINESPre-flowering and fruit enlargement2-3 kg/ha
POME FRUITS AND STONE FRUITSPre-flowering and after harvest, before the leaves fall
STRAWBERRIES AND VEGETABLES4-6 leaf stage
POTATOES1 week after emergence
MAIZE4-6 leaf stage3-4 kg/ha
STRAW CEREALSOnset of germination2-3 kg/ha
DOSAGE AND METHODS OF USE – FERTIGATION
ALL CROPSInitial stages3-7 kg/ha