Organ Star

NUTRITIONAL COMPOSITION%
Total organic nitrogen (N)2
Potassium oxide (K2O)3,5
Organic matter30
Humic acids6
Fulvic acids8
TECHNICAL CHARACTERISTICS
S.W.1,25 kg/lt
pH5
DOSAGE AND METHODS OF USE – FERTIGATION
FRUIT-BEARING PLANTS, GRAPEVINES, OLIVE TREESAt least 2-3 applications, 7-10 days apart, are recommended during the initial stages of development or on resumption of growth.50 Kg/ha when buds open
CEREALS, LEGUMES AND INDUSTRIAL CROPS25 Kg/ha during the initial stages of development
TOMATOES, PEPPERS AND AUBERGINES2-10 Kg/1000m2 after transplanting
COURGETTES, CUCUMBERS, MELONS AND WATERMELONS2-10 Kg/1000m2 after transplanting
STRAWBERRIES1-2 Kg/1000m2 post-transplanting and pre-flowering
DOSAGE AND METHODS OF USE – FOLIAR
ALL CROPS200-250 gr/hl
CEREALS3-5 kg/ha
SOAK PLANTSPrepare 3-5% solution and insert roots