Vegetal B60

NUTRITIONAL COMPOSITION%
Total organic nitrogen (N)5
Organic carbon (C) of biological origin12
Organic plant-based substance30
GLYCINE BETAINE> 30
PLANT-BASED LAEVOROTATORY AMINO ACIDS> 5
TECHNICAL CHARACTERISTICS
S.W.1,14 kg/lt
pH7,1
DOSAGE AND METHODS OF USE – FERTIGATION
ALL CROPSUse every 10-15 days during the growth phase or when stress factors are expected10-15 kg/ha
DOSAGE AND METHODS OF USE – FOLIAR
VEGETABLESDuring growth, every 7-10 days5-6 kg/ha
ORCHARDS, GRAPE-VINES, OLIVE TREES3-4 applications, 10-15 days apart from start of flowering
CEREALS AND INDUS-TRIAL CROPSDuring growth stages
N.B.: not compatible with copper or sulphur-based products.

Various and repeated tests have shown that, given its osmotic protective action, foliar applications of GLYCINE BETAINE offer the following effects:

– reduced damage due to drought
– reduced damage due to salinity
– reduced damage due to low temperatures (chilling)
– reduced damage due to high temperatures
– reduced damage due to Fruit Cracking
– increased fruit setting